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Food W-240 Level C cut protection glove
Food-tested, universal protective glove with very good cut protection properties for the food industry
- Gauge: 13
- Material of liner: High-performance polyethylene/fibre glass/polyamide/polyester/elastane
- Material of coating: Nitrile foam
- Standards: ISO 21420:2020, EN 388:2016+A1:2018, EN 407:2020
- Cut resistance according to ISO 13997: C
- Category: II
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Variants
- Very comfortable to wear with a very good grip thanks to breathable nitrile foam coating
- Extremely good mechanical resilience and cut protection
- Commercial kitchens and food, meat, beverage and catering industries
- Work involving medium to high cut protection and mechanical stress requirements
- Pharmaceuticals, warehousing and logistics, maintenance and servicing
- Glass industry
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